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2145 Toffee & Banana Muffins 24 X 125G
95% Baked banana toffee muffin, quick frozen. Thaw and serve or place in oven while frozen to refresh.
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Description
95% Baked banana toffee muffin, quick frozen. Thaw and serve or place in oven while frozen to refresh.
Ingredients
Wheat flour (WHEAT flour, Calcium carbonate, Niacin, Iron, Thiamine), Sugar, Rapeseed oil, Water, Mini fudge pieces (12%) (Sugar, Sweetened condensed MILK, Glucose syrup, Palm oil, Salted Butter (MILK), Emulsifier (Glycerol monostearate), Humectant (Glycerine), Salt, MILK), Sugared whole EGG powder, Skimmed MILK powder, WHEAT starch, Raising agent (Sodium carbonates, Diphosphates, Calcium phosphates), Palm fat, Modified starch, Emulsifier (Sodium stearoyl-2- lactylate, Mono- and diglycerides of fatty acids), Natural flavouring, Dextrose, Salt, Stabiliser (Xanthan gum), Flavouring, Colour (Annatto norbixin).
Nutritional Info
per 100g | per 25g serving | |
---|---|---|
Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
Typical Values | Per 100g/ml |
---|---|
Energy | 1760 kJ |
421 kcal | |
Fat | 21.92 g |
- of which saturates | 3.76 g |
Carbohydrates | 50.96 g |
- of which sugars | 29.3 g |
Fibre | 0.78 g |
Protein | 4.38 g |
Salt | 0.47 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
Suitable for Vegetarians | Yes |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | No |
Suitable for Coeliacs | No |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |