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Description
A frozen seven-layered, multicoloured sponge layered and topped with buttercream, finished with multicoloured sugar sprinkles.
Ingredients
Buttercream (32%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water), WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Caster Sugar, Pasteurised Whole EGG, Rapeseed Oil, Water, Humectant (Glycerol), WHEAT Starch, Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactate), Colours (Carmine, Anthocyanins, Paprika Extract, Lutein, Copper Complexes of Chlorophylls), WHEAT Gluten, Salt, Sugar Sprinkles (Sugar, Water, Maize Starch, Glucose Syrup, Concentrates (Sweet Potato, Spirulina, Radish, Apple, Carrot, Hibiscus), Coconut Oil, Colours (Lutein, Paprika Extract), Glazing Agent (Beeswax)), Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Spirulina Extract.
Nutritional Info
per 100g | per 25g serving | |
---|---|---|
Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
Typical Values | Per 100g/ml |
---|---|
Energy | 1756 kJ |
420 kcal | |
Fat | 21.3 g |
- of which saturates | 5.9 g |
Carbohydrates | 53 g |
- of which sugars | 37.1 g |
Fibre | 0.7 g |
Protein | 3.6 g |
Salt | 0.44 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
Suitable for Vegetarians | No |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | No |
Suitable for Coeliacs | No |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |