10629 Chocolate Sponge Mix 3.5KG
A rich Chocolate Cake suitable for use as a tray bake catering sponge or individual loaf tin. *Just add water* Can also be used for Muffins.
Case size: 4
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Description
A rich Chocolate Cake suitable for use as a tray bake catering sponge or individual loaf tin. *Just add water* Can also be used for Muffins.
Ingredients
WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil Blend (Palm & Rapeseed Oil), Reduced Fat Cocoa Powder (4.8%), Raising Agents (E500(ii), E450(i), E341(i)), Dried Whole EGG Powder, Skimmed MILK Powder, Dextrose, Butter MILK Powder, MILK Protein (Whey Powder, Acid Casein), Chocolate Flavouring (0.4%), Dried EGG White Powder, Maltodextrin, Thickener (Xanthan Gum), Colour (Caramel Powder), Emulsifier (Glucose Syrup, E472b, E477, SOYA Flour), Flavouring.
Nutritional Info
| per 100g | per 25g serving | |
|---|---|---|
| Sample #1 | Row 1, Content 1 | Row 1, Content 2 |
| Sample #2 | Row 2, Content 1 | Row 2, Content 2 |
| Sample #3 | Row 3, Content 1 | Row 3, Content 2 |
| Sample #4 | Row 2, Content 1 | Row 2, Content 2 |
| Typical Values | Per 100g/ml |
|---|---|
| Energy | 1769 kJ |
| 421 kcal | |
| Fat | 14.9 g |
| - of which saturates | 6 g |
| Carbohydrates | 64 g |
| - of which sugars | 22.7 g |
| Fibre | 3.5 g |
| Protein | 8.1 g |
| Salt | 2.2 g |
Allergens
Cereal
Milk
Eggs
Peanuts
Nuts
Crustaceans
Mustard
Fish
Lupin
Sesame
Celery
Soya
Molluscs
SO2
Dietary Info
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | No |
| Suitable for Coeliacs | No |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
